Christmas M&M Cookie Bars

Perfect for holiday parties, family gatherings, or as a special treat for Santa, these cookie bars bring the magic of Christmas into your kitchen. Their ease of preparation and delightful taste make them an ideal choice for both novice bakers and seasoned pros. Serve them warm for a melt-in-your-mouth experience, or store them for a sweet snack that’s ready to be enjoyed anytime during the festive season.

Ingredients:

• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup unsalted butter, melted
• 1 cup brown sugar
• 1/2 cup white sugar
• 1 tablespoon vanilla extract
• 1 egg
• 1 egg yolk
• 2 cups M&M’s (holiday-themed)
• 1 cup semi-sweet chocolate chips

Directions:

1. Preheat the oven to 325°F (165°C). Grease a 9×13 inch baking pan.
2. Sift together flour, baking soda, and salt; set aside.
3. In a medium bowl, mix together the melted butter, brown sugar, and white sugar until well blended.
4. Beat in the vanilla, egg, and egg yolk until light and creamy.
5. Mix in the sifted ingredients until just blended.
6. Stir in the M&M’s and chocolate chips by hand using a wooden spoon.
7. Spread the cookie dough evenly in the prepared pan.
8. Bake for 25-30 minutes or until the edges are lightly toasted.
9. Cool in the pan on a wire rack.

Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Kcal: 450 kcal per serving | Servings: 12