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Embrace the simplicity of this Crockpot Chicken & Gravy recipe. With minimal prep and a slow cooker doing most of the work, you can enjoy a delicious, homestyle meal without the fuss. This dish is not only comforting but also versatile, pairing perfectly with mashed potatoes, rice, or your favorite vegetables. It’s a testament to how uncomplicated ingredients can create the most heartwarming meals.
Ingredients:
- 4 skinless chicken breasts
- 1 ounce dry ranch salad dressing and seasoning mix
- 1 (10.5 ounce) can of cream of condensed chicken soup
- 1 cup water or chicken broth
- Grease the slow cooker with non-stick spray.
- Place the chicken into the bottom of the Crock Pot.
- Top with the chicken soup.
- Sprinkle the ranch seasoning on top and pour the water over the seasoning.
- Replace the lid and cook on low for seven hours.
- Once it is done cooking, shred chicken with a fork, and serve over mashed potatoes
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