This Grilled Peanut Butter Banana Sandwich is a nostalgic comfort food classic that’s crisp on the outside, warm and gooey on the inside. The sweet bananas paired with creamy peanut butter make for an irresistible filling, and grilling it all together elevates the texture and flavor to cozy perfection.
Whether you’re looking for a quick snack, a sweet breakfast, or an after-school treat, this sandwich is a satisfying option that delivers every time. Add a touch of honey or cinnamon for an extra kick of flavor.
Ingredients:
- 2 slices of bread (white, wheat, or brioche)
- 2 tablespoons creamy peanut butter
- 1 ripe banana, sliced
- 1 tablespoon butter (softened)
- Optional: drizzle of honey or sprinkle of cinnamon
Directions:
- Spread peanut butter evenly on one side of both slices of bread.
- Layer banana slices over one slice. Add a drizzle of honey or dash of cinnamon if desired.
- Close the sandwich with the second slice, peanut butter side down.
- Butter the outside of both slices of bread.
- Heat a skillet or griddle over medium heat. Place the sandwich in the pan and grill for 2–3 minutes per side, until golden brown and crispy.
- Remove from skillet, slice in half, and serve warm.
Prep Time: 5 minutes | Cooking Time: 6 minutes | Total Time: 11 minutes
Kcal: 390 kcal | Servings: 1 sandwich
