Heaven On Earth Cake

This trifle is not just a dessert; it’s a centerpiece that brings brightness and joy to any table. Whether it’s a family gathering, a festive celebration, or a quiet evening at home, the Heavenly Berry Trifle promises to be a memorable part of your meal. Each spoonful is a delightful journey through layers of bliss, making it the perfect ending to any dining experience.

Ingredients:

• 1 sponge cake, cut into cubes
• 3 cups mixed berries (strawberries, blueberries, raspberries)
• 2 cups vanilla pudding
• 2 cups whipped cream
• 1/4 cup sugar
• 1 teaspoon vanilla extract

Directions:

1. Layer half of the sponge cake cubes in the bottom of a trifle bowl.
2. In a bowl, mix the berries with sugar and vanilla.
3. Spread half of the berry mixture over the cake.
4. Top with a layer of vanilla pudding.
5. Add another layer of cake cubes, followed by the remaining berries, and then the remaining pudding.
6. Finish with a thick layer of whipped cream.
7. Refrigerate for at least 2 hours before serving.

Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 2 hours 20 minutes (including refrigeration) | Kcal: 350 kcal per serving | Servings: 8 servings