Melt In Your Mouth Caesar Chicken

1. Ingredients:
   • 4 boneless, skinless chicken breasts
   • 1/2 cup Caesar dressing
   • 1 cup grated Parmesan cheese
   • 1 cup panko breadcrumbs
   • 2 tablespoons olive oil
   • 1 teaspoon garlic powder
   • 1 teaspoon onion powder
   • Salt and pepper to taste
   • Fresh parsley for garnish
   Directions:
   1. Preheat your oven to 375°F (190°C).
   2. In a bowl, mix together the Caesar dressing, garlic powder, onion powder, salt, and pepper.
   3. Coat each chicken breast in the Caesar mixture, ensuring it’s fully covered.
   4. In a separate bowl, combine the panko breadcrumbs and Parmesan cheese.
   5. Press each coated chicken breast into the breadcrumb mixture, ensuring they are well coated.
   6. Heat olive oil in a skillet over medium heat. Sear each chicken breast for 2-3 minutes on each side until golden brown.
   7. Transfer the chicken breasts to a baking dish and bake for 20-25 minutes or until cooked through and juices run clear.
   8. Garnish with fresh parsley before serving.
   Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes
   Kcal: 350 kcal | Servings: 4 servings

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