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Peanut Butter Brownie Swirl Cookies

Breakfast

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These Peanut Butter Brownie Swirl Cookies are the ultimate indulgence for dessert lovers. Combining the rich, fudgy texture of brownies with the creamy, nutty flavor of peanut butter, they create a stunning visual swirl that is as delightful to the eyes as it is to the taste buds. Each bite offers a perfect balance of chocolate and peanut butter, making them an irresistible treat for any occasion.

Ingredients:

Peanut Butter Dough:

  • 1/2 cup creamy peanut butter
  • 1/4 cup softened butter
  • 1/2 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt

Brownie Dough:

  • 1/2 cup melted butter
  • 1 cup white sugar
  • 1/3 cup cocoa powder
  • 1 egg
  • 1 tsp vanilla extract
  • 3/4 cup all-purpose flour
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup chocolate chips

Directions:

  1. Prepare Peanut Butter Dough: Beat together peanut butter, butter, and brown sugar until light. Add the egg and vanilla, then mix in the dry ingredients until just combined.
  2. Prepare Brownie Dough: Whisk together butter and sugar, then add cocoa powder, egg, vanilla, and dry ingredients, mixing until smooth. Fold in chocolate chips.
  3. Chill both doughs for 30 minutes.
  4. Scoop and swirl together on a baking sheet using a toothpick.
  5. Bake at 350°F for 9-11 minutes. Let cool before enjoying.

Prep Time: 30 minutes | Cooking Time: 10 minutes | Total Time: 40 minutes

Kcal: ~180 kcal per serving | Servings: 12 cookies

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