Pizza Grilled Cheese Sandwiches are the ultimate mashup for anyone who loves melty cheese, crispy bread, and pizza-night vibes all day long. The buttery crunch of golden toasted bread meets gooey mozzarella and zesty marinara, making each bite a nostalgic comfort food hit.
Perfect for lunch, dinner, or a cozy weekend snack, these sandwiches come together in under 20 minutes and deliver serious flavor. They’re totally customizable—add sausage, olives, or peppers to match your favorite pizza combo. Serve with warm dipping sauce and watch them disappear!
Ingredients:
- 8 slices thick white or Italian bread
- 1 ½ cups shredded mozzarella cheese
- ½ cup mini pepperoni or chopped pepperoni
- ½ cup pizza sauce or marinara, plus more for dipping
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
- 4 tablespoons softened butter
- Optional: sliced black olives, cooked sausage, or bell peppers
Directions:
- Butter one side of each bread slice. Lay them butter-side down on a clean surface.
- Spread 1 tablespoon of pizza sauce on the unbuttered side of half the slices.
- Sprinkle mozzarella over the sauce, then add pepperoni and any optional toppings.
- Top with a sprinkle of Italian seasoning and garlic powder.
- Close the sandwiches with remaining bread slices, butter-side out.
- Heat a non-stick skillet or griddle over medium heat. Cook sandwiches 2–3 minutes per side until golden brown and cheese is melted.
- Slice in half and serve warm with extra marinara or pizza sauce for dipping.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Kcal: 480 kcal | Servings: 4 servings
