Strawberry Cheesecake Quesadillas

1. Ingredients:
   • 4 large flour tortillas
   • 8 oz cream cheese, softened
   • 1/4 cup powdered sugar
   • 1 teaspoon vanilla extract
   • 1 cup fresh strawberries, sliced
   • 1/4 cup graham cracker crumbs
   • 2 tablespoons butter, melted
   • Whipped cream (for serving)
   Directions:
   1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth.
   2. Spread the cream cheese mixture evenly over half of each tortilla.
   3. Top the cream cheese with sliced strawberries and sprinkle with graham cracker crumbs.
   4. Fold the tortillas in half to create a quesadilla.
   5. Heat a skillet over medium heat and add melted butter.
   6. Place the quesadillas in the skillet and cook for 2-3 minutes on each side, or until golden brown and crispy.
   7. Remove from the skillet, slice into wedges, and serve warm with whipped cream.
   Prep Time: 10 minutes | Cooking Time: 6 minutes | Total Time: 16 minutes
   Kcal: 320 kcal | Servings: 4 servings

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