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Tater Tot Breakfast Casserole

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This Cheesy Tater Tot Breakfast Bake is a hearty and satisfying way to start your day. Loaded with crispy tater tots, flavorful sausage, and a blend of melted cheddar and mozzarella, it’s a crowd-pleaser that’s sure to delight any breakfast lover. The golden-brown top, combined with the gooey cheese and savory sausage, creates a symphony of textures and flavors in every bite.

Ingredients:

  • 1 package of frozen tater tots
  • 1 pound of ground sausage
  • 6 large eggs
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup chopped green onions
  • Salt and pepper to taste

Directions:

  1. Preheat oven to 375°F (190°C).
  2. Brown the sausage in a skillet over medium heat and set aside.
  3. Whisk together eggs and milk in a bowl. Season with salt and pepper.
  4. In a greased baking dish, layer the tater tots, cooked sausage, and cheeses.
  5. Pour the egg mixture over the top and sprinkle with green onions.
  6. Bake for 25-30 minutes or until the eggs are set and the top is golden brown.

Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Kcal: 350 kcal | Servings: 6 servings

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